Importance of Measuring Some Important Parameters of Water in Shrimp Pond in Hormozgan Province

Document Type : Article

Authors

1 Pesian Gulf & Oman sea Ecological research institute /Iranian fisheries research institute /Agriculture research,Educa tion & Extension organization/bandarabbas/Iran, Post Box 1597-79145

2 faculty member

3 PERSIAN GULF AND ECILOGICAL

4 hormozgan

Abstract

Today, the shrimp industry has become one of the most popular industries in the world, as investors are keen on entering the industry. In Iran, shrimp Farming in southern and Northern provinces, especially in Hormozgan province has expanded. New areas are also to be assigned to the study, construction and utilization stages, in addition to increasing the land allocation to shrimp, shrimp density has also increased in ponds, due to the arrival of white western species and due to the proper biological characteristics it is used to farming Indian white shrimp. Due to the increasing amount of storage and production, the quality of the water in the pools will also be different from the past, but the farmers still use traditional methods of shrimp breeding, and the physicochemical properties of water and the impact of these parameters on the production of shrimp harvested attention They have nothing to do. In this paper, we will try to highlight the importance of some important parameters in shrimp pools and their effects on production

Keywords

Ecology and Water Resources
Volume 3, Issue 1
February 2020
Pages 39-48

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